WHY VARDAN A2 MILK?

Vardan A2 Milk Comes From Indian Desi Cows Mainly Of Gir And Other Native Breeds.

The Hump Has A Vein Called As The Surya Kethu Nadi Which Draws Vitamin D From The Sun And Delivers It In Its Healthy Milk. This Vein Is Absent In Jersey And Hf Cows.

Milk Is Your Daily Source Of Protein. But If That Protein Type (A1) In The Milk Is Harmful To Your Health Then Your Milk Is Of The Wrong Kind. Switch To Vardan A2 Milk To Feel The Difference.

WHAT IS THE DIFFERENCE BETWEEN GIR COW AND FOREIGN BREED HF AND JERSEY COW?
The indigenous breed of cow is easily differentiated by its hump, horn and throat skin which are absent in exotic breeds. Most important of all the difference is that the Gir cows are beautiful in looks and they are full of loving emotions whereas the exotic breeds lack both these features. When Gir Cow milk is consumed then its loving emotions are transferred to human being.

HUMPS:
We see prominent hump in all Vedic Gir cows. We see in all modern species the hump is practically absent. The hump in Vedic cows has a specific vein called Surya Ketu Nadi which is absent in non Vedic ones. This Nadi (vein) absorbs all the energies and radiations from sun, moon and all luminaries from universe and puts them in cow products like milk, urine, dung, ghee (clarified butter) etc. In Gir cow products of non Vedic species this divine effect of Surya Ketu Nadi is absent. Therefore it produces A2 Type Milk and Non-Vedic Jersey cow produces A1 Milk

DEWLAP:
is a prominent specific fold of skin below neck which is prominently present in Vedic cows as seen in photos above. This dewlap gives immunity power to cow and cow products.

PROMINENT FOREHEAD:
The Vedic Gir cows have prominent forehead of round shape. The non-Vedic once have flat or almost flat forehead.

FACIAL APPEARANCE:
There is serenity on face of Vedic Gir cows which is absent in those of non-Vedic variety